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Continental Bavarian Creme Key Lime
CBC Key Lime Nutrition Facts
Where to Buy Hanan Products

Hanan’s Bavarian Continental Creme

Key Lime

HANAN’S Continental Bavarian Creme-Key Lime

For you’re baking convenience, Hanan Products offers our delicious key lime filling used in the preparation of pastries, donuts and other desserts.

Ready To Use, HANAN’S Key Lime comes packaged in easy to open 36 pound tamper proof plastic pails. Open the lid and our smooth Key Lime filling can be filled immediately into cakes, pastries or any other imaginable desserts.

HANAN’S Key Lime contains no milk or milk byproducts, no eggs and is kosher and parve.

Store HANAN’S Key Lime directly on a shelf or in your refrigerator and always have perfect key lime filling at your fingertips.

Specifications

DESCRIPTION: A REFRIGERATED, READY TO USE, NON-DAIRY, KEY LIME FLAVORED FILLING.

RABBINICAL CLASSIFICATION: KOSHER AND PARVE. NO DAIRY OR DAIRY BYPRODUCTS.

TYPICAL METHOD OF USE:  USE AS A FILLING FOR PIES, PUFFS, DOUGHNUTS AND LAYER CAKES.

COMPOSITION BY FORMULATION:
FAT 1.15% (+OR-.25%)
SOLIDS 36.5% (+OR-1.5%)
pH 3.8 (+OR-.5)

SHELF LIFE:
REFRIGERATED UNOPENED: 6 MONTHS (180 DAYS)
REFRIGERATED OPENED: 2 WEEKS (14 DAYS)

COLOR: LIGHT YELLOW WITH A GREEN TINT, GLOSSY SURFACE.

FLAVOR: TART, LIME FLAVOR.

TEXTURE:  SMOOTH, FIRM.

BACTERIOLOGICAL:
COLIFORM: <10 MPN/GRAM
TOTAL PLATE COUNT: <5,000 CFU/GRAM
YEAST: <100 CFU/GRAM
MOLD: <100 CFU/GRAM

NET WEIGHT:  36 LBS. PLASTIC CONTAINER.

IDENTIFICATION:  STANDARD JULIAN CODE/BATCH NUMBER

INGREDIENTS: WATER, HIGH FRUCTOSE CORN SYRUP, FOOD STARCH-MODIFIED, SUGAR, VEGETABLE SHORTENING (PARTIALLY HYDROGENATED SOYBEAN AND PALM OILS), LIME JUICE CONCENTRATE, SALT, TITANIUM DIOXIDE, CARRAGEENAN, NATURAL FLAVOR , SODIUM BENZOATE, MONO AND DIGLYCERIDES, POTASSIUM SORBATE, CITRIC ACID, FD&C YELLOW #5, FD&C YELLOW #6.

ALLERGEN IDENTIFICATION: CONTAINS SOYBEANS.