Traditional Tres Leches Cake, The New Age Way

You can spend countless hours trying to perfect a tres leches cake soaking mixture. As most of our partners and followers know, tres leches cake, a popular dessert, is typically a butter or sponge cake soaked in a mixture of three different types of milk, evaporated milk, condensed milk, and heavy cream. But measuring the milks and finding the perfect ratio can be time-consuming! This, along with the rise in cost of dairy products, has bakers wondering how they can afford to prepare this fabulous, sought after cake!

To help our bakery partners deliver on high-volume orders in a timely fashion – while saving money – Hanan Products developed an incredibly delicious dessert mix . Our Tres ‘Licious dessert mix takes the time and guesswork out of creating the right mix, so our customers can focus on baking their cakes.

Hanan’s Tres ‘Licious has just the right consistency to turn your ordinary cake into a traditional tres leches. Just shake and pour! And, one gallon will soak 8-10 cakes.

Not only can Tres ‘Licious be used to soak cakes, but our customers enjoy adding it to our Whip Deelite to make a one-of-a-kind tres leches topping. Some even use Tres ‘Licious as a secret ingredient in their rice pudding (arroz con leche).

Contact us to add Tres ‘Licious to your next order.

Ryan Hanan