Hanan Products - Whip Deelite Fluid - Passover Specifications

MANUFACTURER:	Hanan Products Company, Inc 196 Miller Place, Hicksville, NY 11801 United States of America Telephone 516-938-1000 fax 516-938-1925
DESCRIPTION:	A Frozen, Non-Dairy, Imitation Vanilla Whipped Topping.
RABBINICAL CLASSIFICATION:	Kosher for Passover and Parve - No Dairy or Diary Byproducts.
TYPICAL METHOD OF USE:	Thaw Under Refrigeration. Whip in a Rotary Mixer (on medium speed) with a Wire Whip Until Soft Peaks Form.
TYPICAL PERFORMANCE:	Specific Gravity (Whipped): .320 (Range .292 - .348) Overrun: 335% (Range 310% -360%) Whip Time (Medium Speed): 20 Quart Bowl (10 -14 Minutes) 5 Quart Bowl (2 - 4 Minutes) Synerysis: (1 inch) 24hr. - None
COMPOSITION BY FORMULATION:	Fat: 24.3% (+or-1%) Solid: 41.7% (+or-2%)
WHIPPED CONSISTENCY:	Smooth, Firm, Slight Gloss.
COLOR:	White.
FLAVOR:	Sweet, Slight Vanilla Taste.
ODOR:	Clean, Creamy Vanilla.
BACTERIOLOGICAL:	Coliform: <10 MPN / Gram Total Plate Count: <5,000 CFU / GRAM Yeast: <100 CFU / Gram Mold: <100 CFU / Gram
SHELF LIFE:	Frozen: Two Years Refrigerated (Unopened): 14 Days Refrigerated (Opened): 5 Days
NET WEIGHT:	12 lbs. Net (12X1 lb. Paper Containers Per Case)
SKID QUANITY.	75 Pieces / Skid - or as Required.
IDENTIFICATION:	Standard Julian Code / Batch Code.
INGREDIENTS: Water, Partially Hydrogenated Palm Kernel Oil, Sugar, Polysorbate 60, Carbohydrate Gum, Salt, Artificial Flavors, Carrageenan, Polysorbate 80, Disodium Phosphate, Annatto.